Ginger Extract Powder
| CAS No.: 90045-38-8 | Other Names: Zingiber officinale Rosc. | Place of Origin: China (Mainland) |
| Type: Antidote, Gastrointestinal Agents, Immune... | Grade Standard: Food Grade, Medicine Grade | Purity: 5% HPLC |
| Packaging Detail: | 25kg/fiber drum or 5kg/carton box Inner package: 1kg/vacuum aluminum foil bag Packing size: 45cmX60cm also accept customer's design |
| Delivery Detail: | 5 days after order |
Ginger Extract Powder
Gingerol:5% HPLC
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Ginger Extract Powder
Product Name: Ginger P.E.
Latin Name:Zingiber officinale Rosc.
Plant origin and distribution:
Ginger belongs to Zingiberaceae family, and it is perennial herb. It is cultivated in most of China,
and mainly produced in Sichuan, Guizhou province.
Part of used:Rootstock
Active ingredient:Gingerol
Specs Available: 5% HPLC
Characteristic:
Appearance::Yellow brown powder
Odor:Characteristic
Main Function:
(1)Releasing nausea and vomiting symptoms happened in carsickness, pregnancy,
postoperation.
(2)Strengthening intestinal movement, promoting blood circulation, treating dyspepsia,
constipation, diarrhea and other gastrointestinal diseases.
(3)Inhibiting prostaglandin synthesis, treating rheumatoid arthritis and hyperosteogeny.
(4)Decreasing platelet viscosity and accumulation to improve cardiovascular health.
Application:
(1)Gingerol is widely used as an accessory digestive ingredient and generally recommended
by professional herbal medicine physician to prevent or treat nausea and vomiting caused by carsickness, pregnancy.
(2)It is widely added into food as natural flavour enhancer.
Shelf Life:2 years
Storage:Store in cool and dry places, keep away from strong light
Packing:25Kg/fiber drum