Non-stick oven liner

Brief Description
Place of Origin: Zhejiang China (Mainland) Grade Standard: Industrial Grade, Food Grade Application: Oils and fats free cooking
Brand Name: XINLIN color: black certificate: SGS-FDA
size: 0.12mm*33cm*36cm, 0.12mm*35cm*50cm 0.12mm...  
Delivery Terms & Packaging
Packaging Detail:1pc in an colored printed box, 12pcs in a display box, 72pcs in an export carton 1pc in an colored printed box, 25pcs in an export carton
Delivery Detail:within 20days
Specifications
Non-stick oven liner

Non-stick oven liner slides beneath electric oven's bottom is used for catching all the messy drips from pies, cakes ,casserole

Specifications
Non-stick oven liner

1.Oils and fats free cooking
2.High temperature resistance
3.Non-stick
4.Reusable
5.Easy to clean

Non-stick oven mat  slides beneath your electric oven's bottom is used for catching all the messy drips from pies, cakes, and casseroles that bubble over then you can just wipe them right off the slick surface. With this reusable oven liner with a 100% non-stick surface, your days of scrubbing the oven floor are definitely over!  The oven liner can be used for years on either side.

Advantages

*Made of flexible, ovenproof material, nonstick coating on both sides prevent sticking,easy cleaning with soap and water or put them in the dishwasher, re-usable.

*Prevents spills and debris accumulation in toaster oven;  can be cut to size for different kinds of ovens.

*Continuous Operating Temp. can be from -40~260°C, max. to 380°C

*Dishwasher-safe and safe for contact food, chemical resistance etc.

Use and care instructions

*Cut the oven liner to size and place the liner on the lowest shelf in your oven.

*Do not put the liner directly on the oven floor.

*Let the oven cool down before removing the liner.

*To remove heavy deposits and spills use a damp cloth and dry thoroughly before reuse.

*Store flat and do not crumple up the oven liner.

Important

*Avoid using metal, sharp or pointed objects on the liner, they might damage the liner.

*For Electric Ovens - Place on bottom of oven floor or on bottom rack.

*For Gas Ovens-Place on bottom rack only. Do not place on bottom floor of oven. 

*Do not cover ventilation holes of the oven (gas oven).