citric acid monohydrate powder food grade

Brief Description
CAS No.: 5949-29-1 Other Names: citric acid MF: C6H8O7.H2O
EINECS No.: 256-3-14 FEMA No.: 5-6-80 Place of Origin: China (Mainland)
Type: Acidity Regulators, Chewing Gum Bases Brand Name: other Model Number: monohydrate
appearance: white crystalline powde use: food additive 
Delivery Terms & Packaging
Packaging Detail:packed in 25kg/bag
Delivery Detail:within 3 weeks
Specifications
citric acid monohydrate powder food grade

Citric acid monohydrate powder food grade
1) MF:C6H8O7.H2O
2) Origin Place:China (Mainland)
3) color:white crystalline powder

Citric acid monohydrate powder food grade
1) MF:C6H8O7.H2O
2) Place of Origin:China (Mainland)
3) color:white crystalline powder

 

Features:
1)
Applications: Citric acid is mainly used as an acidulant, flavorant and preservative in foods and beverages, also used as an antioxidant, plasticizer and detergent builder
2)Specification: BP93/BP98/USP24

3) Innerpacking: 25kg/net  bag

properties:

At room temperature,citric acid is a white ctystalline powder.

It can exist either in an anhydrous (water-free)form or as a monohydrate. 

The anhydrous form crystallizes from hot water,where as the omnohydrate forms when citric acid is crystallized form cold water.

The monohydrate can be converted to the anhydrous form by heating it above 74°C.

Citric acid also dissolves in absolute(anhydrous) ethanol (76 parts of citric acid per 100 parts of ethanol) at 15 degrees celsius.

In cehmical structure,citric acid shares the properties of other carboxylic acids.

When heated above 175 °C, it decomposes through the loss of carbon dioxide and water.