organic rice starch

Brief Description
Place of Origin: Yunnan China (Mainland) Type: Emulsifiers, Nutrition Enhancers, Preserv... Brand Name: ruishida
Model Number: YJ-C80 certificate: HACCP;KOSHER;ISO;GMP;EEC Max moisture: 8%
Colour: white Appearence: fine powder Flavour: neutral
Taste: normal Starch Type: rice starch Primiary Ingredient: protein
Grade: food grade Shelf Life: 2 year 
Delivery Terms & Packaging
Packaging Detail:20kg/bag inside lining with plastic outside multiple kraft paper bag .
Delivery Detail:within 1 or 2 days after conform receive your payment
Specifications
organic rice starch

organic edible rice starch
1.professional rice staarch manufacture
2.low antigentic rice starch
3.high quality rice starch

organic edible rice powder starch
1.professional rice staarch manufacture
2.low antigentic rice starch
3.high quality rice starch

YJStarch is a rice starch manufactured from polished broken rice from a specific variety, obtained by wet milling, sieving, enzymolysis, separation, concentration and drying. The process is executed in the best hygienic conditions without using irradiation and respecting Good Manufacturing Practice. The product has to be free of foreign odours and flavours and noticeable mould growth and insect infestation. The deliveries shall be executed in the best conditions to preserve the high quality standards.

1.YJ-Sta-LG : manufactured from Long-grain rice

2.YJ-Sta-RG: manufactured from Round-grained RiceYJ-Sta-

3. YJ-WA: manufactured from waxy Rice, and composed of pure amylopectin

Characteristics

l Specific particle structure

l Specific pasting properties

l Better variability

l Totally Non-allergic: Low Antigenic Protein, Non-allergenic;

l Non-GMO protein

Suggested applications

l Household duster and clothes sizing agent

l Sauce and cooking thickener

l Paper and photographic paper coating

l Sugar-coated candy and tablets excipients

l As a fat substitute used in frozen desserts and frozen meals gravy

l Used in the production of various starch sugar

l Used in cosmetics

l Can be made into various types of modified starch

Storage precautions

Product has to be stored in its unopened original packaging in a dry place, free from odours (solvents, combustibles, flavours, ...), insects and rodents. Under these conditions the product can be stored for 2 years.

Packaging: 20 kg /bag inside plastic lining with outside multiple kraft paper bag.

Figure1 SEM PhotograPh of YJ-Starch

Middle Diameter: 5.43μm

Specific Surface Area: 788.88m2/kg

Figure 2 Size Distribution Curve of YJ-Sta

Organoleptic

min

max

unit

method

Colour and lustre

white

Q/PYJ 0001 S--2010

Odour and flavour

neutral

Taste

neutral

Discoloured particles

3

e/cm2

Appearance

fine powder

Physico-chemical measurements

min

max

unit

method

Moisture content

14

%

GB/T 5009.3

Ash(dry basis)

0.3

%/ds

GB/T 5009.4

Protein(dry basis N * 5.95)

0.5

%/ds

GB/T 5009.5

\\\\\\\,

Starch

97

%/ds

Q/PYJ 0001 S--2010

pH (10% solution)

6

7.5

GB/T 22427.9

Sieving<150μm

99.5

%

GB/T 22427.5

Packaging: 20 kg /bag inside plastic lining with outside multiple kraft paper bag.

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