supply ice cream stabilizer

Brief Description
CAS No.: 9000-70-8 Other Names: Gelatine; Gelfoam; Puragel,gelatin MF: C102H151O39N31
EINECS No.: 232-554-6 Place of Origin: Henan China (Mainland) Type: Chewing Gum Bases, Emulsifiers, Flavoring...
Brand Name: BOOM Model Number: HNBOOMEG-001 Form: Granule or powder
Purity: 100% Grade: Edible,Industrial,Pharmaceutical Statement: NON-GMO,NON--BSE&TSE
Delivery Terms & Packaging
Packaging Detail:woven bags of 25 KGS net kraft bags of 25 KGS net as per required
Delivery Detail:within 15-30 days after the order to be concluded
Specifications
supply ice cream stabilizer

ice cream stabilizer
1 Cert:ISO, HACCP, Halal
2 Jel-strength: 80~280 Bloomg
3 Viscosity: 30 min Mpa.S
4Origin:Skin,Bone

Ice cream stabilizer

1 Introductions

We can supply varieties of gelatin such as edible gelatin,technical gelatin and pharmaceutical gelatin as follow:

1)Edible gelatin with jelly styrength 0-280Bloom.G

  annual output:2500mts

2)Technical gelatin with jelly strength 100-850Bloom.G

  annual output:1500mts

3)Pharmaceutical gelatin with jelly strength 150-280Bloom.G with high clarity!

  annual output:1000mts

2 Flowcharts

The production flow charts of gelatin is as follow:  

 

3 Specifications

4 Applications

 

Update Date:2012-03-29 00:12:45